Sara DeMuncy
CEO
Sara DeMuncy is a banking professional with over
20 years of experience, specializing in business
development, financial strategy, and long-term
growth. As a Bank Manager, she has helped
businesses build strong financial foundations and
scale sustainably.
Now serving as CEO of Captain Ginger Beard Hot
Sauce—a company she has been invested in for
over 10 years—Sara brings strategic oversight,
operational discipline, and a clear long-term vision
to the brand. Her greatest contributions are
financial leadership, structured growth strategy,
and building strong, lasting business relationships.
Chef Levi DeMuncy
Chef
Chef Levi built his reputation on bold flavors and fire-driven cooking, earning respect for a style that’s equal parts precision and instinct. From the controlled intensity of high-heat sauté
pans to the patient rhythm of tending a live firebox for hours, he has dedicated his career to mastering the transformative power of heat. He understands not just how to cook with fire, but how to listen to it; how to coax sweetness from char, depth
from smoke, and complexity from caramelization. Classically trained yet deeply rooted in live-fire tradition, Levi
approaches every dish, and every bottle, with a chef’s discipline. He sees heat as an ingredient, not a gimmick.
Where others chase Scoville ratings, he builds structure:
acidity to brighten, sweetness to round edges, salt to amplify,
and spice to carry the experience forward.
For Chef Levi, fire isn’t just a cooking method. It’s a language, rooted in love, and every bottle tells it's story.